Friday, February 15, 2013

How to make Bushwacker Jello Shots via TipsyBartender

This looks really tasty! Definitely gotta try this out!

1/2 cup water
3/8 cup melted vanilla ice cream
2 envelopes Knox gelatin
1/4 cup coffee liqueur
1/4 cup creme de cacao
1/4 cup Irish cream
1/8 cup light rum
1/8 cup dark rum
1/8 cup amaretto
1/8 cup cream of coconut
Magic Shell ice cream topper

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