Saturday, December 24, 2011

Red Hot Santa-Tini - TipsyBartender

While I sip on my Chai Latte with Cruzan Vanilla and Bacardi Superior, I'm posting up another Christmas recipe. This one is a bit different. Why? Well, the recipe calls for a sweet very pretty spicy taste. You'll be hit with warmness and sweetness all at the same time. Crazy, right?

All right, check out the recipe:

2oz Pepper Infused Vodka
2oz Godiva Chocolate Liqueur
Whipped Cream
Thai Chili Pepper
Cocoa Powder
Cayenne Pepper

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