While I sip on my Chai Latte with Cruzan Vanilla and Bacardi Superior, I'm posting up another Christmas recipe. This one is a bit different. Why? Well, the recipe calls for a sweet very pretty spicy taste. You'll be hit with warmness and sweetness all at the same time. Crazy, right?
All right, check out the recipe:
2oz Pepper Infused Vodka
2oz Godiva Chocolate Liqueur
Thai Chili Pepper