Monday, January 8, 2018

Cran Gin-ger (Tipsy Bartender)

Man, cranberry and ginger? That sounds like a holiday treat right here. Yes, even after NYE!

Recipe
1 ½ oz. Gin
1 ½ oz. Cran Juice [.5 lbs cranberries, 1 cup sugar, 3 cups water, ginger root]
2 tsp Sugar
1 oz. Lemon Juice
½ oz. Aperol
1 dash Angostura Bitters
Absinthe Rinse
Garnish: Rosemary Sprig, Cranberry Skewer

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