Wednesday, October 23, 2013

Salted Caramel Ice Cream Cupcake Shot via Tipsy Bartender

Wow, this looks tasty!

2 oz. Vanilla Vodka
3 Scoops Vanilla Ice Cream
1 1/2 oz. Milk
Pinch of Salt
Caramel Syrup
Cupcakes
Sprinkles
Whipped Cream

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