Pages

Sunday, February 23, 2014

Chili Spiked with Tequila via Tipsy Bartender

This is def a great Sunday meal. If you have a few shots of Tequila left over, you may one to splash a bit over your chili to add a bit of a nice touch and feel to your chili.

Ingredients
• 250g Lean beef mince
• 250g Stewing steak
• 1 red onion finely chopped
• 3 big cloves Garlic finely chopped
• 1 can Kidney beans
• 1 can Tomatoes
• 450ml beef stock
• 1 tsp Ground cumin
• 2 tsp Ground paprika
• 2 tsp Cayenne Pepper
• 1 tsp Chili powder
• 2 tbsp olive oil
• 1 tbsp cocoa powder
• ½ tbsp sugar
• salt / pepper
• dash of Tequila

Full recipe:

No comments:

Post a Comment